Guava White Tea
Guava White Tea is a Chinese white tea made from large tea leaves with a light, floral taste and a subtle hint of guava. Drink it without milk or sugar for the best experience of its delicate flavours.
Preparation for 1 cup
1 heaped teaspoon of Guava White Tea, pour over with 80°C water, steep for 2 minutes.
| Type of Tea | White tea |
| Flavor | Mild, floral, guava |
| Drinking advice | Morning |
| Caffeine | Medium |
| Origin | China |
50 grams, approximately 25 cups.
Store dry, cool, dark, and sealed. Best before 24 months.
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