Guérande Sea Flower
Fleur de sel is the salt flower that is hand-scooped from the surface of the salt pans. This comes from the traditional salt pans of Guérande in Brittany. The fine, slightly moist crystals have a delicate, pure taste and a crunchy texture. Too delicate for the mill: crumble it by hand as a finishing touch on meat, fish, vegetables, salads, and even chocolate.
Ingredients: 100% unrefined sea salt.
Packaged in our workshop in Antwerp. Available in 100 g bags.
Moroccan Spicy Secrets gift card
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