Moroccan stew with meat and vegetables
Your browser does not support this video. Preparation time 120 min Number of persons 4 Ingredients: 1 kg lamb or beef 80 ml olive oil from Moroccan Spicy Secrets 34 g ' Tajin meat and...
Celtic sea salt
In the salt marshes of Guérande, on the Brittany coast, this light gray sea salt is traditionally harvested by hand. Thanks to the clay soil, it is rich in over 80 minerals and has a milder flavor than regular table salt, with a lower sodium content.
Ingredients: Unrefined sea salt
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