This spice is the ground form of the dried flower buds of the clove tree. The taste of cloves can be described as warm, camphorous and peppery. Ideal for steeping in stews, soups, marinades or for processing in cookies or hot, spicy drinks.
Cloves (Caryophyllus aromaticus ) are the dried, still closed flower buds of the clove tree (Syzgium aromaticum) which grows mainly in Indonesia, Madagascar and Tanzania.
Cloves are attributed with several health-promoting properties:
Store in a cool, dry place, shelf life is maximum 24 months.
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Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.
