White poppy seed
White poppy seeds have a sweet, nutty taste and are mainly used as a binding agent: soak the seeds in water and blend them for creamy sauces and curries. Also delicious roasted over salads, pasta, and bread.
White poppy seeds are the dried seeds of the opium poppy from the poppy family, which grows throughout Europe.
Packed in our workshop in Antwerp. Available in 100g and 200g bags.
Store in a cool, dry place, best before 24 months.
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