Tagine meat with vegetables
With this homemade tagine spice blend, you can prepare a flavorful, traditional tagine with beef or lamb and vegetables. Surprise yourself and your guests with a heartwarming Moroccan stew that's ready in just a few steps, and feel free to vary it endlessly. The blend is freshly ground in our workshop and contains no flavor enhancers or additives, only pure spices.
Instructions:
Rub 500g of beef or lamb thoroughly with 17g of spice mix and preferably marinate for as long as possible. Add 5g to the vegetables or season to taste. Do not add salt or other spices.
Looking for inspiration? Check out our blog for the recipe for tagine meat with vegetables or the Moroccan stew with meat and vegetables.
Ingredients: turmeric, nutmeg powder, white pepper, black pepper, onion pieces, ground thyme, ginger, parsley, ground coriander, saffron, mild paprika, unprocessed sea salt
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Valid on all spice blends in the Specialties category, other products in this category are not included. View all specialties
Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.