Ground ash saffron
This ground form of asaffron has a very distinctive colour, smell and taste. It adds an earthy, honey-like flavour with a hint of bitterness to dishes. Ideal for use in bouillabaisses, tagines, meat and fish dishes.
For a paella with a beautiful colour, the colorante asaffron is indispensable. This orange powder gives colour to every dish.
Do you prefer more taste and color? Then choose the high-quality Negin saffron threads. Available in our webshop!

Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.
