Kefta smash burger with onion
Juicy minced meat with kofta mix, melted cheddar and onions baked with cinnamon. A smashburger with Moroccan depth, ready in 25 minutes.
Nutmeg balls
Freshly grated nutmeg has a much stronger aroma than ground nutmeg. Grate a whole nutmeg over mashed potatoes, cheese sauce, spinach, chicken, and vegetable dishes, or use it in cookies and pastries. A few strokes are enough.
Nutmeg is the dried seed of the fruit of the nutmeg tree, native to Indonesia.
We use whole nutmegs ourselves in our Ras el hanout exclusive. Prefer ground? Check out ground nutmeg.
Packed in our workshop in Antwerp. Available in bags of 50 g, 100 g, and 200 g.
Store in a cool, dry place; shelf life up to 24 months.
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Moroccan Spicy Secrets gift card
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Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.
Recipes
