Black Rose
Black Rose is a Chinese black tea with rose oil and whole rosebuds. The tea is slightly sweet with a distinct floral note. Elegant for a quiet afternoon or as a perfect end to a meal.
Preparation of 1 cup
1 full teaspoon of Black Rose, pour over with 100 °C water, steep for 5 minutes.
| Tea type | Black tea |
| Taste | Lightly sweet, floral |
| Drinking advice | All day |
| Theine | Medium |
| Origin | China |
50 grams, approximately 25 cups.
Store in a dry, cool, dark, and sealed place. Lasts up to 24 months.
Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.