This Yerba Mate is a real pick-me-up that is a healthy replacement for coffee. This herbal tea has a slightly grassy character and can be enjoyed both hot and cold.

Preparation of 1 teacup

• 1 teaspoon dried Yerba Mate Green Tea
• Pour over 300 ml of water (80 °)
• Let it steep for 10 minutes
  
  If you find the taste too bitter, it is nice to add lemon or milk.

Traditional preparation

• Fill the gourd 3/4 full with Yerba Mate Green Tea
• Shake the gourd (with your hand on the opening of the gourd)
• Fill the gourd 1/4 with cold water
• Let it steep for 2 minutes
• Stir the Yerba Mate with the Bombilla
• Fill the gourd 3/4 with warm water (80 ° C)
• Enjoy the Yerba Mate by drinking it through the Bombilla

50 grams / 25 cups

Store in a dry, cool, dark place closed. Shelf life: maximum 24 months.