Chicken tagine with onion and raisins
With an authentic Moroccan chicken tagine, it's all about the right seasoning. These homemade chicken tagine spices combine warm spices like cinnamon, ginger, and saffron with the subtle sweetness of onion and raisins. This way, you can quickly and easily prepare a tagine that is rich, tender, and perfectly balanced. The mix is freshly ground in our workshop and contains no flavour enhancers or additives, only pure spices.
Preparation:
Rub 1 kg chicken thoroughly with 30 g spice mix and, if possible, let it marinate for a while. Do not add salt or other spices.
Looking for inspiration? Check out the traditional recipe for chicken tagine with onion and raisins on our blog.
Ingredients: ginger, nutmeg powder, cinnamon, saffron, turmeric, white pepper, parsley, black pepper, unprocessed sea salt
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Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.