Separate grains of rice, crunchy vegetables and tender chicken pieces, brought together by sweet soy sauce and a streak of sriracha. A dish for busy evenings: everything in one pan, ready in half an hour. Season the vegetables with our wok mix and the chicken beforehand with our chicken skewer mix. Finish with fried onions and roasted sesame seeds for extra crunch. Got leftover rice from yesterday? This is the best way to use it up.

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⏱ Preparation time: 30 min
👥 Servings: 3
🌶 Difficulty: easy
🍽 Category: Main course

Ingredients

For the chicken

• 400 g chicken breast, diced
• 17.5 g chicken skewer mix
• Moroccan olive oil

For the rice

• 300 g long grain rice

For the vegetables

• 3 garlic cloves
• 50 g broccoli
• 1 carrot (60 g)
• 1 bell pepper (80 g)
• 2 red onions (90 g)
• 50 g peas
• 40 g spring onion, plus extra to finish

For flavour

• 15 g wok mix
• 25 ml sweet soy sauce (kecap manis)
• Sesame oil
• Sriracha to taste

To finish

• Fried onions
• Roasted sesame seeds

Preparation

1. Bring water to the boil for the rice and cut all the vegetables into small cubes.
2. Marinate the chicken pieces with 17.5 g chicken skewer mix and a drizzle of Moroccan olive oil.
3. Cook 300 g rice for 10 to 12 minutes and drain.
4. Heat a splash of sesame oil in a wok or large pan and cook the chicken through. Remove from the pan.
5. Add a splash of oil and fry the garlic, broccoli and carrot for 5 minutes.
6. Add the pepper, red onion and peas with 15 g wok mix. Fry for 5 minutes.
7. Add the spring onion and 25 ml sweet soy sauce and stir. Return the rice and chicken to the pan.
8. Stir in sriracha to taste and serve.
9. Finish with spring onion, fried onions and roasted sesame seeds.

Chef's tip

Cook the rice a day ahead and keep it in the fridge. Cold rice is drier, stays separate in the pan and fries better than freshly cooked rice.

Serving suggestion

Serve in bowls, with extra sriracha on the table for anyone who likes it hotter.

Ready to cook?

The vegetables get their flavour from our wok mix, the chicken from our chicken skewer mix. Add our Moroccan olive oil and roasted sesame seeds and you have everything for this recipe in one order.

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Enjoy your meal!
— Moroccan Spicy Secrets