Fenugreek grains
Fenugreek seeds have a spicy, slightly bitter taste and smell like fresh hay. Briefly roast them in a dry pan before use to soften the flavour and make it nuttier. Delicious in curries, marinades for meat and fish, soup, and bread.
Fenugreek is a plant from the legume family, originating in the Middle East.
Prefer it ready to use? Check out ground fenugreek.
Packed in our workshop in Antwerp. Available in bags of 100g, 150g, and 500g.
Store in a cool, dry place; shelf life up to 24 months.
Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.