Coriander grains have a spicy anise flavour with a sweet undertone. They are used in both sweet and spicy dishes. Think of tabouleh, tajines, curry dishes and cakes. The aroma can be enhanced by briefly roasting the grains before use.
Coriander (Coriandrum sativum) is a plant in the Apiaceae family that originates from the Middle East and the Mediterranean. Coriander seeds are the dried fruits of the plant.
Coriander is attributed with several health-promoting properties:
Store in a cool, dry place, shelf life is maximum 24 months.
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All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.
