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Chai vanilla and spices
This rooibos chai is bursting with flavour: mild rooibos and cornflower petals, a delicate hint of vanilla, and the gentle spiciness of ginger and cardamom. Together, they create a warm, sweet chai that is surprisingly delicious even when cold. Caffeine-free.
Preparation for 1 cup
1 full teaspoon of Chai vanilla and spices, pour over with 90 °C water, steep for 2 to 5 minutes.
| Tea type | Rooibos herbal tea |
| Taste | Mild and sweet |
| Drinking advice | All day |
| Caffeine | None |
| Origin | South Africa |
| Please note | Contains pink peppercorns, which are related to cashews. Use with caution if you have a nut allergy. |
50 grams, approximately 25 cups.
Store in a dry, cool, dark, and sealed place. Best before 24 months.
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€25,95
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Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.
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