5 chinese herbs
Five-spice powder, the classic Chinese spice blend, combines the warm, aromatic flavours of cinnamon, ginger, nutmeg, cloves, and black pepper. The blend works well in both savoury and sweet dishes: a dash in a marinade for pork or duck, in a sauce, in pastries, or even in a warm drink adds a refined, flavourful twist.
Use:
Dose sparingly, as the blend is potent. Start with half a teaspoon per 500g of meat or per preparation and add more to taste.
Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.