Pili ground
Ground pili is finely ground chili pepper: sharp and pure in flavour. It blends evenly into sauces, soups, marinades, rubs, and spice mixes. Dose cautiously, a small amount is enough to add spice to a dish.
We use ground pili ourselves in our Fish mix. Also check out broken pili.
Packaged in our workshop in Antwerp. Available in bags of 100 g, 150 g, and 500 g.
Moroccan Spicy Secrets gift card
From €20,00
Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.