Kefta smash burger with onion
Juicy minced meat with kofta mix, melted cheddar and onions baked with cinnamon. A smashburger with Moroccan depth, ready in 25 minutes.
Ground cloves
Ground cloves are ready to use and mix evenly through doughs and sauces. The flavour is warm, intense, and peppery, so dose carefully. Classic in Dutch spiced biscuits (speculaas), gingerbread, and cookies, and delicious in stews, marinades, and warm, spicy drinks.
Cloves are the dried, still-closed flower buds of the clove tree, which mainly grows in Indonesia, Madagascar, and Tanzania.
Prefer whole cloves for infusing? Check out cloves.
Packaged in our workshop in Antwerp. Available in 50 g and 100 g bags.
Store in a cool, dry place. Best before 24 months.
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Passionate about good food… but no time for elaborate cooking? Story of our life!
All the products in our webshop reflect the things we value in our kitchen and on our dining table. We want our meals to be not only delicious but also healthy. That's why we sought out pure herbs, without artificial colors or preservatives, freshly ground from their solid form. And because we enjoy experimenting and creating dishes to our own taste, we also offer loose herbs. You'll also find pure argan and olive oils, saffron, and other must-haves.
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